These Super Easy Gluten Free Banana Waffles Are A Go-To Breakfast
It’s Saturday morning. You just woke up. You’re obviously starved and need food asap. To go to the deli or stay in? The indecision weighs on you. Then it hits you…waffles! You want to eat waffles, but don’t want to feel unhealthy. What are you to do? Grab the below recipe, that’s what!
Our Banana Peanut Butter Waffles are gluten-free, and certifiably delicious. Oh, they also don’t take a lot of effort, which let’s be honest, is a plus for a weekend morning. Right?
- Blend rolled oats to form a flour-like powder.
- Add in the rest of the ingredients to form batter.
- Chill for 10 minutes.
- Using a waffle maker, place batter and cook accordingly
- Top with almonds and honey!
Health & happiness,
Like it? Pin it!